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Starter - Main course - Dessert at 30 EUR

Lunch is served on weekdays from Wednesday to Friday inclusive from 12:00 to 13:30.


Prestige lunch 45 Euros or 65 Euros with wine
(menus  are served for the total of the table)


Salad of lobster, pink grapefruit and avocado perfumed with pink pepper
Gaspacho of cucumbers and tomatoes, smoked river eel
Turbot in tomatoes crust, caviar of aubergines,
salicornias and saffroned tapioca.
Lamb chops with candied garlic, turrets of vegetables of the South with rosemary.
Brownies, lemon-raspberries and basilica







During the week 25 EUR

Relais du Silence